Food with Style Springform 28 cm
Food with Style Springform 28 cm front view
Food with Style Springform 28 cm clasp
Food with Style Springform 28 cm enamel base
Food with Style Springform 28 cm cheesecake
EU guarantee label, 10 years, SPR-28-BLK

Elegance Collection

Springform Ø 28 cm

49,90 €

Tax included.

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  • Enamel Base, built to last
  • Double non-stick coating, easy release
  • Unique stainless steel clamp
  • Anti-stick guarantee
  • 10-year warranty
  • 1-month returns
Better value as a set 33 % off Baking Set · 3 pans + e-book + 3 months of Food with Style Baking Club separately 149,60 € 99,90 € View the set

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Manufacturer and EU importer

Food with Style UG (haftungsbeschränkt)
Frühlingstraße 17, 73084 Salach, Germany
info@foodwithstyle.de

Food with Style sells its baking pans under its own brand and is therefore the manufacturer under the EU General Product Safety Regulation.

Product identification

Springform Ø 28 cm
Item no. SPR-28-BLK

Safety information

  • The pan gets very hot in the oven. Only touch it with oven gloves or pot holders, set it down on a heat-resistant surface and keep children away until it has cooled down.
  • For the oven only: never put the pan on a hob, over an open flame or in the microwave.
  • Don't cut on the non-stick coating and don't use sharp or metal utensils on it. Wood or silicone are gentle on the coating.
  • Rinse the pan before you bake with it for the first time. Once it has cooled down, clean it by hand with warm water and a soft sponge, without scouring agents. Please don't put it in the dishwasher, that protects the non-stick coating.
  • Springform pan: only the enamel base is dishwasher safe. Please wash the coated ring by hand.
Food with Style Springform 28 cm enamel base

Why Food with Style

Two layers of non-stick coating

The reinforced double coating releases every cake in one piece and makes cleaning quick.

Known from Social Media

Trusted by 3M followers.

Complete your set

Goes perfectly with

Baking Set

separately 149,60 €99,90 €

View details

Springform Ø 26 cm

49,90 €

View details

Ring Cake Pan Ø 22 cm

39,90 €

View details

Loaf Pan 30 cm

34,90 €

View details

FAQ

Springform: your questions

It measures 28 cm in diameter, about 11 inches. That's the largest of our planned springform pans, made for party and family cakes with about 14 to 16 pieces.
Usually about 14 to 16 pieces, depending on how you cut. That's a few more than from a 26 cm cake and nearly twice as many as from a 20 cm cake.
Use about 1.15 times the ingredients, because the 28 cm pan has around 16 % more area. For example, 250 g flour becomes about 290 g. Check doneness a few minutes early.
Yes, that works well. A 28 cm pan has almost exactly twice the area of a 20 cm pan, so doubling all ingredients gives you a cake of about the same height.
We can't name a date yet. Sign up with your e-mail on this page, and we'll let you know first once the springform pan 28 cm is ready.
Partly. The enamel base can go in the dishwasher. Wash the coated ring by hand with warm water and a soft sponge, because dishwasher detergent dulls the non-stick coating over time.

Springform pan 28 cm (11 inch): coming soon

Birthdays, anniversaries, a long table in the garden: some days call for a cake that everyone gets a piece of. Our springform pan 28 cm is planned for exactly those days. It isn't available yet. Leave your e-mail on this page and we'll tell you first when it's ready.

  • Enamel base: cut-resistant and big enough to double as a cake plate.
  • Double non-stick coating: on the ring, so the edge of your cake lets go cleanly.
  • Stainless steel clamp: holds the large ring firmly and wears our logo.
  • Aluminized steel: a sturdy body that browns evenly.

Party cakes with 14 to 16 pieces

A 28 cm cake gives you about 14 to 16 pieces, a few more than the classic 26 cm size. That's the cake for family celebrations, office birthdays, bake sales and every coffee table where one cake has to go all the way around.

The larger surface also suits flat fruit cakes with lots of topping, and cake layers you want to turn into a big cream torte. In inches, 28 cm is about 11, one step up from the popular 10 inch size.

Scaling your recipes up to 28 cm

Doing the math by area keeps your cake from turning out flat. A 28 cm pan has about 16 % more surface than a 26 cm pan, so use about 1.15 times the ingredients: 250 g flour becomes about 290 g, and 4 eggs become 4 large or 5 small eggs.

  • From 24 cm: about 1.35 times the ingredients.
  • From 20 cm: almost exactly twice the amount, because 28 cm has nearly double the area.
  • From 10 inch (about 25 cm): about 1.2 times.

Since the cake stays about as tall as in the original recipe, the baking time usually changes only a little. Start checking with a skewer a few minutes before the time in the recipe. Until then, our springform pan 26 cm is ready for you, and the springform pan 24 cm is coming soon.

Big cakes from our blog

These recipes are made for sharing and scale up nicely:

  • Apple cake: the recipe is meant for 26 cm. With about 1.15 times the ingredients it becomes a generous family apple cake.
  • Vanilla plum cake: shortcrust pressed up the ring, filled with vanilla cream and plums, perfect for late summer parties.
  • German cheesecake: written for a 20 cm pan, so simply double everything for a big quark cheesecake that feeds the whole family.

Tip for doubled recipes: if your mixing bowl is too small, make the batter or filling in two batches and pour both into the pan.

More room, same materials

The springform pan 28 cm will get the same material and features as our 26 cm pan, just with more room for your cake. The aluminized steel body browns evenly, and the ring is lined with a double non-stick coating.

The enamel base is hard and cut-resistant, so even a large cake can be served and sliced right on it. A stainless steel clamp with our logo closes the ring securely. Compare all sizes in our springform pans.

Serving, storing and caring for a big cake

Before your first 28 cm cake, check that your cake plate, cake carrier and fridge shelf have enough room, because a big cake needs a big home. The enamel base can go in the dishwasher. Wash the coated ring by hand with warm water and a soft sponge, and let ring and base dry completely.

Want more than one shape? The Baking Set combines a springform, a ring cake pan and a loaf pan, our loaf pan 30 cm takes care of your bread, and our bakeware shows every shape. For small cakes, a springform pan 20 cm is coming soon too.

Food with Style bakes for a community of 3 million followers. Sign up on this page and you'll hear first when the 28 cm pan is ready.