Food with Style Springform 20 cm
Food with Style Springform 20 cm front view
Food with Style Springform 20 cm clasp
Food with Style Springform 20 cm enamel base
Food with Style Springform 20 cm cheesecake
EU guarantee label, 10 years, SPR-20-BLK

Elegance Collection

Springform Ø 20 cm

49,90 €

Tax included.

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  • Enamel Base, built to last
  • Double non-stick coating, easy release
  • Unique stainless steel clamp
  • Anti-stick guarantee
  • 10-year warranty
  • 1-month returns
Better value as a set 33 % off Baking Set · 3 pans + e-book + 3 months of Food with Style Baking Club separately 149,60 € 99,90 € View the set

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Manufacturer and EU importer

Food with Style UG (haftungsbeschränkt)
Frühlingstraße 17, 73084 Salach, Germany
info@foodwithstyle.de

Food with Style sells its baking pans under its own brand and is therefore the manufacturer under the EU General Product Safety Regulation.

Product identification

Springform Ø 20 cm
Item no. SPR-20-BLK

Safety information

  • The pan gets very hot in the oven. Only touch it with oven gloves or pot holders, set it down on a heat-resistant surface and keep children away until it has cooled down.
  • For the oven only: never put the pan on a hob, over an open flame or in the microwave.
  • Don't cut on the non-stick coating and don't use sharp or metal utensils on it. Wood or silicone are gentle on the coating.
  • Rinse the pan before you bake with it for the first time. Once it has cooled down, clean it by hand with warm water and a soft sponge, without scouring agents. Please don't put it in the dishwasher, that protects the non-stick coating.
  • Springform pan: only the enamel base is dishwasher safe. Please wash the coated ring by hand.
Food with Style Springform 20 cm enamel base

Why Food with Style

Two layers of non-stick coating

The reinforced double coating releases every cake in one piece and makes cleaning quick.

Known from Social Media

Trusted by 3M followers.

Complete your set

Goes perfectly with

Baking Set

separately 149,60 €99,90 €

View details

Springform Ø 26 cm

49,90 €

View details

Ring Cake Pan Ø 22 cm

39,90 €

View details

Loaf Pan 30 cm

34,90 €

View details

FAQ

Springform: your questions

It measures 20 cm in diameter, which is about 8 inches. That makes it right for small cakes with about 6 to 8 pieces and for recipes written for an 8 inch springform.
Usually 6 to 8 pieces, depending on how generously you cut. That's perfect for two or three people over a weekend, a small family or a cake you bring along as a gift.
Multiply every ingredient by about 0.6, because the 20 cm pan has about 60 % of the area. For example, 250 g flour becomes 150 g. Check doneness with a skewer a little earlier.
Just like our 26 cm springform: aluminized steel, a double non-stick coating on the ring, an enamel base and a stainless steel clamp with our logo.
We don't have a date to share yet. Sign up with your e-mail on this page, and we'll let you know first as soon as the springform pan 20 cm is ready.
Yes. 20 cm is almost exactly 8 inches, so recipes for an 8 inch springform fit without converting. Keep an eye on the baking time and test with a skewer.

Springform pan 20 cm (8 inch): coming soon

Not every cake has to feed a crowd. Our springform pan 20 cm is made for the small ones: a cheesecake for two, a birthday cake for a cozy table, a first try of a new recipe. It isn't in the shop yet. Sign up with your e-mail on this page and we'll tell you first when it's ready.

  • Enamel base: cut-resistant, so your cake can be served right on it.
  • Double non-stick coating: on the ring, so the edge of your cake lets go cleanly.
  • Stainless steel clamp: closes the ring firmly and carries our logo.
  • Aluminized steel: a sturdy body for even browning.

Who a 20 cm springform is made for

A 20 cm cake gives you about 6 to 8 pieces. That's just right for two or three people who'd like cake for more than one afternoon, for a small family, or for a cake you bring along to friends.

The small diameter also makes tall cakes easy. The same filling that would spread out flat in a big pan builds up height here, which is lovely for cheesecakes and small layered tortes. And 20 cm is almost exactly 8 inches, so a recipe written for an 8 inch springform fits as it is.

Baking a 26 cm recipe in a 20 cm pan

Most European cake recipes are written for 26 cm. To shrink one, think in area, not diameter: a 20 cm pan has only about 60 % of the surface of a 26 cm pan. So use about 0.6 times the ingredients. 250 g flour becomes 150 g, 200 g sugar becomes 120 g, and 4 eggs become 2 eggs plus 1 yolk.

Coming from 24 cm, use about 0.7 times. Please don't just pour in the full amount: the batter would stand almost 1.7 times as high and need much longer in the oven.

Want to bake the bigger version today? Our springform pan 26 cm is already here, and a 24 cm springform is coming soon too.

Small cakes from our blog for your 20 cm pan

One recipe fits perfectly: our German cheesecake is written for a 20 cm springform, with a shortcrust base and a creamy quark filling that sets overnight.

  • Berry cheesecake: a creamy filling topped with a blueberry glaze, lovely as a small cake for a special day.
  • Apple cake: written for 26 cm, so bake it with about 0.6 times the ingredients for a smaller apple cake.

Our tip: a small cheesecake loves a slow cool-down. Leave it in the pan until it's completely cold, then open the clamp.

Enamel, non-stick coating and steel in a smaller size

Small pan, same love for detail. The springform pan 20 cm shares material and features with our 26 cm pan. The body is aluminized steel, which browns evenly. The ring has a double non-stick coating, so even the edge of a delicate cheesecake lets go cleanly.

The base is coated with enamel, hard and cut-resistant, so you can slice your cake right on it. The stainless steel clamp with our logo keeps everything tight. See all sizes in our springform pans.

20, 24, 26 or 28 cm: which size fits you?

Choose 20 cm for small cakes and tall cheesecakes, 24 cm for a middle size, 26 cm for the classic family cake and the springform pan 28 cm for big celebrations. The 28 cm pan has almost twice the surface of the 20 cm one.

The enamel base can go in the dishwasher. Wash the coated ring by hand with warm water and a soft sponge, and dry both parts well. For banana bread there is our loaf pan 30 cm, and the Baking Set brings a springform, a ring cake pan and a loaf pan together. More shapes are waiting in our bakeware.

Food with Style is a baking brand with a community of 3 million followers. Sign up on this page and you'll be among the first to hear when the 20 cm pan is ready.