Thumbprint Cookies Recipe

Name: Thumbprint Cookies Recipe
Prep time: 40 min
Cook time: 15 min
Total time: 55 min
Yield: 7
Ingredients: - 200 g all-purpose flour; - 150 g butter; - 50 g powdered sugar; - 1 teaspoon vanilla extract; - A pinch of salt; - Jam (e.g., raspberry or apricot) for the filling; - Powdered sugar for dusting

Thumbprint Cookies Recipe

Food with Style

Rated 5.0 stars by 1 users

Author:

Food with Style

Servings

7 servings

Prep Time

40 minutes

Cook Time

15 minutes

Indulge in the delightful world of desserts with our easy Thumbprint Cookies recipe. These delectable treats are perfect for any occasion, combining a buttery texture with a sweet and tangy jam filling. With just a handful of ingredients, you're just a few steps away from creating a memorable dessert that will impress family and friends alike.

Whether you're looking for a quick dessert idea or seeking fun dessert recipes to try, these Thumbprint Cookies are an excellent choice. The simple preparation makes them an ideal option for beginner bakers or those pressed for time. Perfectly portioned, they ensure everyone gets a taste of sweetness without the guilt.

Elevate your culinary skills with this easy dessert recipe and unleash your creativity by experimenting with different jam flavors. Explore the art of baking and make these delightful cookies a staple in your dessert repertoire!

Cook Mode

Ingredients

For the Cookies

- 200 g all-purpose flour
- 150 g butter
- 50 g powdered sugar
- 1 teaspoon vanilla extract
- A pinch of salt
- Jam (e.g., raspberry or apricot) for the filling
- Powdered sugar for dusting

View Cart (0) Checkout

Directions

Knead flour, butter in small pieces, powdered sugar, vanilla extract, and a pinch of salt into a smooth dough.
Wrap the dough in plastic wrap and refrigerate for about 30 minutes.
Preheat the oven to 180 degrees Celsius.
Shape the dough into small balls and place them on a parchment-lined baking sheet.
Press a well into each ball using your finger or the end of a wooden spoon.
Fill the wells with jam.
Bake the cookies in the preheated oven for about 12-15 minutes.
Remove from the oven and let them cool until firm.
Dust with powdered sugar before serving.

Recipe Video

View this post on Instagram

A post shared by Food with Style 🤍 (@foodwithstyle)

Thumbprint Cookies Questions

What makes Thumbprint Cookies a popular choice for baking enthusiasts?

Thumbprint Cookies have earned their place as a beloved treat among baking enthusiasts for their unique appearance, versatility in flavors, simple ingredients, and straightforward baking method.

Can I customize the jam filling in Thumbprint Cookies?

Absolutely! One of the most delightful aspects of Thumbprint Cookies is their versatility regarding filling options, allowing for various jams and even chocolate or peanut butter fillings.

How do I ensure my Thumbprint Cookies have the perfect texture?

To achieve the perfect texture, soften the butter, avoid over-mixing the dough, chill it before baking, and monitor baking time.

What are some tips for decorating Thumbprint Cookies?

Tips for decorating include dusting with powdered sugar, drizzling melted chocolate, rolling in chopped nuts, or adding sprinkles for visual appeal.

How can I store Thumbprint Cookies to maintain their freshness?

Store cooled cookies in an airtight container at room temperature for about a week or freeze unbaked dough balls for up to three months.